FOOD QUALITY

General Module
Course Sheet
Academic Year of enrolment: 
2016/2017
Type of Course: 
Related/Supplementary
Optional/Mandatory: 
Optional
Degree: 
Bachelor's Degree Programme in SECURITY AND INTERNATIONAL COOPERATION
Disciplinary Sector: 
Food Sciences
Credits: 
4
Programme Year: 
3
Professor and Collaborators: 
Hours of classroom activity: 
24
Prerequisites: 

Basic information on biology and chemistry are required.
Students are advised to choose both "Food security" (first semester) and "Food security and food safety" (second semester), since the programmes are complementary.

AF code: 
10D60240