ORGANIC CHEMISTRY AND AGRICULTURAL BIOCHEMISTRY

Single discipline educational activity
Course Sheet
Academic Year of enrolment: 
2019/2020
Optional/Mandatory: 
Compulsory
Degree: 
Bachelor's Degree Programme in VITICULTURAL, OENOLOGICAL AND FOOD TECHNOLOGIES
Language: 
Italian
Credits: 
9
Programme Year: 
1
Professor and Collaborators: 
Hours of classroom activity: 
72
Prerequisites: 

General and Inorganic Chemistry

AF code: 
40002747