ORGANIC CHEMISTRY AND AGRICULTURAL BIOCHEMISTRY

Segment
Course Sheet
Academic Year of enrolment: 
2019/2020
Type of Course: 
Related/Supplementary
Optional/Mandatory: 
Compulsory
Degree: 
Bachelor's Degree Programme in VITICULTURAL, OENOLOGICAL AND FOOD TECHNOLOGIES
Disciplinary Sector: 
Agricultural Chemistry
Credits: 
3
Programme Year: 
1
Obligatory attendance: 
Yes
Hours of classroom activity: 
24
AF code: 
40002747