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FOOD QUALITY
FOOD QUALITY
General Module
Course Sheet
Academic Year of enrolment:
2019/2020
Type of Course:
Related/Supplementary
Optional/Mandatory:
Optional
Degree:
Bachelor's Degree Programme in
SECURITY AND INTERNATIONAL COOPERATION
Disciplinary Sector:
Agricultural Microbiology
Is part of:
FOOD SECURITY
Credits:
6
Programme Year:
3
Professor and Collaborators:
BUDRONI Marilena
Hours of classroom activity:
36
AF code:
10D60240
Teaching period
First semester