PRACTICAL TRAINING APPLICATION

Single discipline educational activity
Course Sheet
Academic Year of enrolment: 
2013/2014
Optional/Mandatory: 
Compulsory
Degree: 
Bachelor's Degree Programme in VITICULTURAL, OENOLOGICAL AND FOOD TECHNOLOGIES
Language: 
Italian
Credits: 
14
Programme Year: 
3
Hours of classroom activity: 
140
AF code: 
10000800