CONFORMITÀ AI REQUISITI DELLA LEGISLAZIONE E ORGANISMI DI CONTROLLO

Segment
Course Sheet
Academic Year of enrolment: 
2013/2014
Optional/Mandatory: 
Compulsory
Disciplinary Sector: 
Inspection of Food Products of Animal Origin
Credits: 
6
Programme Year: 
1
Hours of classroom activity: 
72
AF code: 
A001116